Go Boldly: EO Retreat at Nitro City Panama

Every year, my entrepreneur group (EO) goes on a global retreat. For a few days, we escape the stressful demands of our fast paced businesses and focus on the fun stuff. Last year, we hiked Machu Picchu and explored the ancient ruins of Peru. Going into this year’s trip, I worried that incredible experience might be hard to top. I quickly realized otherwise when we pulled into the gates of Nitro City Panama.

Our tour bus was buzzing with excitement as we spied the motocross track and the pristine sand dunes just waiting for a trail to be blazed. While everyone else raced towards “Wake Lake” and the cable park for some afternoon wake boarding, I set off to see the beach. My jaw dropped as I took in the bright turquoise pool, modern restaurant and stunning ocean view. As I watched the kite boards flying across the water and launching high into the air, I decided that this might be a once in a lifetime trip after all.

As the only girl among ten Type A, super competitive CEOs looking for an adventure, some people might feel intimidated. At Nitro City, it didn’t matter whether you rocked a bikini or board shorts…everyone could find a piece of the action to enjoy. From the self proclaimed experts to total beginners, we all pushed the limits and challenged ourselves to try new things.

Almost landing a killer backflip on a wake board, feeling the power of a kite catching air for the first time, charging down the beach on an ATV, stand up paddle surfing and playing volleyball; we learned a lot about each other along the way. It was fun to see people’s hidden talents emerge (who knew Beer Pong was such an art form?) We relished every moment as minutes stretched into hours of entertainment.

One of my personal favorite experiences? Finally getting the hang of my “balancing act.” Something I work so hard to do in real life seemed much easier with a tropical breeze and a chilled Panama beer in hand.

“Go Boldly” is one of the key values of our organization. At Nitro City, we shook off our preconceptions of what we were capable of and took a risk, knowing chances were good that we would fall right on our faces. The cool part? After a few wipeouts, we got into our groove and grew together as athletes, entrepreneurs and friends.

Calling all Foodies! Palm Springs Restaurant Week Starts Today…

PALM SPRINGS RESTAURANT WEEK OFFERS 80+ THREE-COURSE MENUS: BRING YOUR APPETITE

June 3- 12 will offer wide variety of three-course meals at an affordable fixed price

Coachella Valley, CA—Restaurant Week offers residents and visitors alike 10 days to relish in unique menu pairings customized by the valley’s most well- known chefs and top-rated dining hot spots. From the novice foodie to the seasoned food connoisseur, Palm Springs Restaurant Week caters to each and every visitor with over 80 restaurants to choose from.

“Restaurant Week is the pinnacle of dining excellence—when supreme service, provocative food and great price points come together,” said Juliana Copley, co-owner of Copley’s on Palm Canyon “ There is no better time than Restaurant Week for food enthusiasts to explore the culinary delights of the desert.”

Diners can preview an array of prix fix menus that include appetizers, entrees and desserts for each of the participating restaurants on www.palmspringsrestaurantweek.com. Here they will find dishes such as savory filet mignon drizzled with béarnaise sauce, piquant garlic panko breaded Chilean sea bass in lobster cream sauce, refreshing basil ice cream and sizzling fajitas, olé!

Out of town lodgers need not to travel far, as many of the participating hotels have featured restaurants on their premises! To maximize this 10-day experience, hotels and attractions will offer special discounted rates, encouraging not only out of town visitors, but locals to enjoy a “staycation” in the beautiful desert.

For a complete list of participating restaurants and menus, as well as special hotel packages and other offers, visit www.palmspringsrestaurantweek.com.

About Palm Springs Desert Resorts Restaurant Week

During this 10-day culinary event from June 3-12, restaurant-goers can enjoy incredible 3-course meals at top restaurants for only $24 or $36. It’s the perfect opportunity to try something new or visit old favorites across the valley in Palm Springs, Cathedral City, Rancho Mirage, Palm Desert, La Quinta and Indio.  For a complete list of the 100+ participating restaurants, hotels and desert attractions, visit www.palmspringsrestaurantweek.com

 

Getting hungry? Zenzi is giving away 6 dining vouchers good for dinner for two during Restaurant Week…These are available on a first come, first serve basis by emailing sarah@zenzi.com.

San Diego Restaurant Week Rises to Top of National Culinary Scene With Zenzi

mayor-with-chefs-restaurant-week

Challenge: Zenzi was tasked by the California Restaurant Association to direct all marketing, public relations and advertising efforts. Zenzi established several goals for the event: to elevate San Diego’s reputation as a dining destination among local San Diegans and visitors alike, expose restaurants to new patrons, boost sales during a traditionally slow time of year, engage local community to explore new restaurants and maximize attendance during the event. Continue reading

Zenzi Publicizes $20 Million Renovation for Hilton Hotel

sanmvhf_hilton_san_diego_mission_valley_home_right-1

ZENZI was hired by Hilton San Diego Mission Valley to promote and publicize the $20 million renovation of hotel facilities and grand opening of its brand new gourmet restaurant STISH.  Hilton wanted to raise its profile in the corporate and meeting/ events industries and become a known destination for business and conference travelers in San Diego.  Continue reading